Food and Beverage Manager Job Description

A Food and Beverage Manager job description template to hire for your Hospitality department.

About the Food and Beverage Manager position

We are seeking an experienced Food and Beverage Manager to join our company.  You will be required to take full charge of all the food and beverage operations.You will also focus on customer satisfaction.

Food and Beverage Manager responsibilities are:

  • Being in charge of all food and beverage activities
  • Participating in our excellent customer service
  • Planning/designing exquisite menus
  • Handling customers’ enquiries
  • Recruiting suitable new hires
  • Implementing targets/goals to be met
  • Following the health and safety practices


Food and Beverage Manager requirements are:

  • Experience as a Food and Beverage Manager or Hospitality Manager
  • Excellent customer service skills
  • Knowledge of the hospitality industry
  • Familiar with ERP and MS Office softwares
  • Great leadership  and organizational skills
  • Effective communication skills
  • BA/BSc in HospitalityŮ« Business or a related field

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